●Job opportunities at Tsukada Nojo, Japanese restaurant in Singapore

Tsukada Nojo , an unusual name for an izakaya restaurant, has origin and unique concept. Tsukada Nojo has gained an excellent reputation as specialists in chicken-based dishes since its humble beginning with one restaurant and a single poultry farm in Miyazaki(Kyushu, Japan) in 2004.Today, the popular chain has 145 outlets, under the same brand name and the sister restaurants all over Japan.

 

In Singapore, the 1st outlet at The Plaza Singapura in October 2012, the 2nd outlet at Chinatown Point  and the 3rd outlet at Jurong East have opened. 

Tsukada Nojo has been getting very popular here with its special menu "BIJIN NABE".

We are trying to expand our outlets more in Singapore !

We are looking for our new staff following positions to start with us !

Location: Dhoby Ghaut, Chinatown Point, Jurong East

①Full-Time Kitchen Staff / Cook 

*$1800 ~ $2300 / month (based on experience)


*Minimum 1 year experience preferred 

 

②Full-Time Service Staff 

*$1500 ~ $2000 / month (based on experience)


*No experience required (experiences would be an advantage) 

 

③Full-Time Dishwasher

*$1200  / month and above (based on experience)


*No experience required (experiences would be an advantage) 

 

【Working condition for Full-Timer】

*8 hours / day ,1 hour break during working hrs (9am ~ 12 midnight) 

*Rotating shifts, include weekends / public holidays


*6 rotational rest day / month


*Once a year pay raise


*Training in Japan for a candidate manager

 

④Part-Time Kitchen / Service Staff / Dishwasher

*$6 ~ $8 / hour (based on experience)


*More than 5 hours / day during working hours (9am ~ 10 pm) 

*More than 3 days work / week


*No experience required (experiences would be an advantage) 

*Able to work on weekends and public holidays

 

●Job description

 

★We serve non-halal dishes.

 

【Kitchen Staff / Cook】

Cooking

Inventory management

 

【Service Staff】

Reception

Presentation of menu

Suggestion and recommendation of menu choices

Taking and serving orders

Cashiers

 

【Dishwasher】

Busser

Serving food

Clearing tables after eating

Washing dishes  in the kitchen

Storing the tableware into the storage in the kitchen

 

Maintain quality, service& cleanliness according to Tsukada Nojo’s standards

 

Staff meals, uniform, Annual leave, Special leave for marriages and funerals will be provided for each position.

Singaporean Only

 

★We serve non-halal dishes.

Register your apply. ★ONLY SINGAPOREANS★

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